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Ghostly PEEPS® Brownies
This PEEPS® inspired creation is courtesy of:

Ghostly PEEPS® Brownies

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TOTAL TIME
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SERVINGS
16
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INGREDIENTS

  • 1 box (18.3 oz) Betty Crocker fudge brownie mix
  • Water, vegetable oil, and eggs called for on brownie box
  • 2/3 cup white vanilla baking chips, if desired
  • ¾ cup Betty Crocker Rich & Creamy vanilla frosting
  • 16 PEEPS® Marshmallow Ghosts
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INSTRUCTIONS

  1. Heat oven to 325°F. Spray bottom of 8-inch square pan with cooking spray.
  2. In medium bowl, stir brownie mix, water, oil and eggs until well blended. Spread in pan. Sprinkle baking chips evenly over batter.
  3. Bake as directed on box for 8-inch square pan. Cool about 1 hour 30 minutes before frosting.
  4. Spread with frosting. Cut into 4 rows by 4 rows. Place marshmallow on each brownie.

RELATED PRODUCTS

  • Ghost

Click on the PEEPS product for more details, including available sizes, nutrition info and where to buy it.

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