PEEPS^® Yum Yum Platter

INSTRUCTIONS

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To create large PEEPS sushi pieces:

1. Cut crispy rice cereal treats in half.
2. Using kitchen scissors, cut rolled fruit snacks into 3” long x ½” wide strips.
3. Place a PEEPS Marshmallow Chick or PEEPS Marshmallow Bunny on top of one of the crispy rice cereal treat halves. Wrap one of the rolled fruit snack strips around both pieces and press the ends together until they stick.

To create PEEPS sushi rolls with crispy rice cereal outside:

1. Place crispy rice cereal treats on parchment paper and microwave for
2. 8 – 10 seconds on high.
3. When warmed and pliable, press crispy rice cereal treats onto parchment paper until flat and quickly lay a rolled fruit snack strip on top of the treat.
4. Place a PEEPS Marshmallow Bunny or PEEPS Marshmallow Chick on top of the rolled fruit snack.
5. Roll all 3 together within the parchment paper.
6. Keep rolled until set and cool.
7. When cooled, cut 1” pieces with a sharp knife.
8. Add coconut flakes to several pieces for a different look.

To create PEEPS sushi rolls with rolled fruit snack outside:

1. Place crispy rice cereal treats on parchment paper and microwave for
2. 8 – 10 seconds on high.
3. When warmed and pliable, press crispy rice cereal treats onto parchment paper until flat.
4. Lay a 3” x 3” piece of rolled fruit snack on parchment paper and quickly lay the warmed crispy rice cereal treat on top.
5. Place a PEEPS Marshmallow Bunny or PEEPS Marshmallow Chick on top of the treat.
6. Roll all 3 together within the parchment paper.
7. Keep rolled until set and cool.
8. When cooled, cut 1” pieces with a sharp knife.
9. Add coconut flakes to several pieces for a different look.

Before serving:

1. Roll a couple of pieces of rolled fruit snack into a ball and set on the serving platter to resemble ginger and wasabi.

Note: Not all color variations of the PEEPS Marshmallow Bunnies and Marshmallow Chicks shown in this recipe image may be available.